The Upatoi Polo Cup is a family-oriented event designed to help raise funds for programs that benefit over 2,500 children participating in our local Boys & Girls Clubs annually. Guests enjoy an afternoon of exciting polo matches, brunch foods, live music, a half-time show, and children's activities.
Hosted by BGCCV Board Member and polo enthusiast Mr. John Flournoy, the annual Upatoi Polo Cup has benefited Boys & Girls Clubs of the Chattahoochee Valley for the last 19 years. Mr. Flournoy has held this event for over 45 years at his personal residence, Flournoy Farms, and has been a part of the BGCCV mission for over 50 years.
Returning this year, the event will host the Little CHEF - Big CHEF Brunch Competition, showcasing BGCCV's Workforce Development efforts. Club kids will team up with professional chefs to experience life in a professional kitchen, mentorship in culinary skills, and showcase their culinary creations at the event. Stay tuned for more information introducing the local 'Big Chefs' and 'Little Chefs' you'll have the exciting opportunity to meet at the event!
Sponsored by Ken Nugent Law Firm.
Organizations and businesses interested in sponsoring the Upatoi Polo Cup are encouraged to contact Katie Evans, Director of Development. Katie can provide sponsorship opportunities, benefits, and help identify the partnership level that best aligns with your organization's philanthropic and marketing goals. We appreciate your interest in supporting this signature event and the life-changing work of the Boys & Girls Clubs of the Chattahoochee Valley.
Little Chef-Big Chef
BGCCV is a 501(c)3 (nonprofit) organization and donations are tax deductible.
